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1F2011 |
KITCHEN AND PREP ASSISTANT.
US Citizen or Permanent Resident Only. MUST PROVIDE PROOF of
citizenship or PR status. Age 18 or older. Current SafeServ
Certificate an advantage.
Duties include maintaining kitchen cleanliness to health department
standards, washing cookware, prepping sauces and salads, prepping
special crudités trays and chowder plus such other duties as may, from
time to time, be assigned. Five day work week includes weekends.
$300-450 week DOE. Some OT available. |